Fudco Semolina (Sooji) is produced from high-quality durum wheat and finely milled to give a smooth, consistent texture. It is a versatile kitchen staple widely used in Indian, Middle Eastern, and Mediterranean cuisines. Ideal for preparing soft upma, halwa, idli, dosa batter, pasta, and a variety of baking recipes.
The larger 1.5kg pack is perfect for regular household use, ensuring freshness, taste, and reliable cooking results every time.
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Premium fine wheat semolina
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Smooth texture and easy to cook
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Ideal for upma, halwa, dosa, idli & baking
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Suitable for vegetarian diets
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Everyday cooking essential
